Spring has yet to arrive in our neck of the woods. It felt like it was here for a split second but it didn’t last. We continue to get more s ...
By Josie Moody, Office Manager I recently had my 20-week ultrasound and got to see my little bun-in-the-oven?s eyes and nose. I already feel a strong ...
After trying my hand at coconut bacon and loving the flavor, I was left hoping for a texture that was closer to the real thing. Enter: Eggplant. We� ...
June gloom is a real weather phenomenon that plagues much of the California coast, just as we begin to settle into a comfortable summer routine. Low l ...
Though the vegan options in Panama City, Panama may be limited, we found that the city had some interesting and unique vegan eats during our brief sta ...
This spring quinoa salad with sesame-maple dressing is as addictive as it is colorful. Fluffy quinoa is tossed with sugar snap peas, carrots, radishes ...
Vegetables. Love em" Hate em" Somewhere in between" No matter what camp you?re in, you know eating your vegetables is good for your health. But someti ...
No matter how busy your are, you can enjoy healthy, delicious breakfast all week long with these vegan overnight oats. Make a few servings ahead of ti ...
I’m shaking off the last aches and sniffles of a summer cold this morning, but my grumpiness about the cold is being offset by my delight in a ...
For some people, myself included, there isn?t enough salad in the world. Others won?t touch them with a ten-foot pole. We all know that eating a ...
These mouth-watering cauliflower tacos are made with tender cauliflower florets smothered in spicy tomato sauce, coated in panko breadcrumbs and baked ...
Une recette de pancakes protéinés, sans matières grasses et sans lactose… Et une idée de topping ! 1 ?uf 1 verre de flocon d’avoine ...
This post is sponsored by Go Veggie. All opinions, as always, are 100% mine. I hate to be cliché but friends, PUMPKIN season is upon us! My first ...
It took three tries, but I finally perfected these Vegan Cream Cheese Swirl Brownies! Until this past week, I felt like I was just making it through ...
Are you cleansing with me" If you are, what’s been the hardest part in the past 3 days" What has been surprisingly easy" I’ve felt fairl ...
The pantry may look a little empty, but if you have just a few basic ingredients – you can still make this Basic Oil-Free Hummus. Th ...
If you?re new to smoothie bowls, you?ll soon understand their their appeal. This one combines two juicy tropical fruits, mango and papaya. Add-i ...
It can be fun to make tasty spreads when the mood strikes, but sometimes that mood doesn?t. That?s when these delicious ready-to-eat vegan spre ...
Continuing our three-part series of highlighting this semester?s most notable leafleters of Vegan Outreach?s Adopt A College Program, let?s turn our a ...
This aloo palak is super comforting and packed with flavor! A vegan spin on the classic Indian potato spinach curry that’s surprisingly easy to ...
It’s interesting for me to look back on the food I ate throughout the week. While writing this post it became clear to me that toast was my ja ...
I am a bonafide New Mexico Green Chile addict…. (hey don’t judge…I DID live there for 10 years, waddya expect") And one of my ...
Made These Beyond Meat Burgers For My Meat-Loving In-Laws  It’s summertime! Cue the vegan BBQ foods: burgers, hot dogs, chips, potato salad ...
I have some exciting news to share! After a lot of soul searching and self reflection, I have decided to enrol in the Professional Culinary Nutrition ...