Recipe : (1 Servings ) 1 cup frozen Strawberries (about 151 g ) 1 large ripe Banana, frozen ( about 115g ) 1 1/2 ...
This ultimate vegan vanilla cake is incredibly fluffy, moist, and decadently sweet, yet it’s completely vegan, dairy-free, gluten-free, and healthie ...
Quick and healthy salads are not just a trend, but a necessity in our busy day-to-day life. This salad recipe, which we have named "fool's salad," is ...
Nachos with vegan chorizo and cheddar are a delicious and nutritious option for those who prefer a plant-based diet. This recipe combines intense flav ...
This recipe is purely accidental, as I was originally making my Vegan Tuna Salad, but with a few tweaks I had this spread that reminded me of somethin ...
This is one of my go-to meals whenever I have leftover rice in the fridge - Vegan Kimchi Fried Rice. Quick & easy and it tastes so good! ...
It's the middle of summer, too hot to cook, and you're hungry for something fresh and good. What do you make" This Super Easy Salsa Roja! ...
How do you turn boring Udon noodles into something incredible" Like these Spicy Korean Noodles" It's the sauce! I've said it bef ...
Can't find your favorite hot sauce" Too expensive if you can" No worries! Here's a recipe to make your own Homemade Sriracha! ...
I had never heard of a Runza or Bierock before, but now that I've tried them I can't get enough! They're like a vegan hot pocket! Meat Pies ...
I challenged myself this week to remake a commercial product not only cheaper but oil-free. These Chipotle Chili Beans are legit! I revie ...
With just a few extra ingredients, you can turn my amazing vegan cheese sauce into this amazing Vegan Kimchi Mac & Cheese. I found myse ...
I took my traditional sloppy joes and infused them with some non-traditional spices to make these Korean BBQ Soy Curls Sliders. Talk about a fusion o ...
One bite of these flavorful Vegan Tacos al Pastor will make you think you are sitting in some Taqueria in Mexico! Who says eating plants is boring&qu ...
While it may sound a little strange, this Dill Pickle Soup is actually a very popular dish in Poland. I was challenged to make it by one of my fans. ...
Are you looking for the BEST copycat chili garlic sauce recipe now that our favorite rooster sauce is so hard to find" I got you covered! ...
These simple Pickled Onions are just the thing to add a tangy crunch to your potatoes, tacos, or salads. I went to a restaurant for the f ...
This week's recipe of braised red cabbage and apples reminds me of all of the chilly Octoberfests I used to go to in Rio Rancho. Fall is definitely in ...
What happens when you mix Italian tomatoes with Korean chile peppers" A wonderful fusion of flavors I call Korean Penne Arrabbiata (Angry Penne) ...
Just in time for the holidays, here's a very simple, dairy-free, vegan pumpkin chiffon pie with a cookie crumble crust. I have been wanting ...
If you have been trying to incorporate more plant-based foods into your family's diet, don't fret just because Thanksgiving is right around the corner ...
Move over cranberry sauce, there's a new side dish making an appearance on our holiday table this year, this cranberry cornbread cobbler. ...
We remade one of the most popular recipes on Vegalicious. This year we are having a abundant zucchini harvest and this great tasting soup is a good us ...
We used walnuts and fresh beets from our garden to make this delicious colorful spread. We use this spread on home made bread or on crackers but it is ...
Every year the tomato season is coming to an end in autumn with some green tomatoes still on the plants. This was the first time we have used the gree ...
One of my favorite things to eat on weekends when I was little were muffins that my Dad made. Yes, they happened to come from a box, but there is j ...
You can feel fall in the air even if it is not technically fall yet. The overly hot days are gone, replaced with cool mornings and moderate tempera ...
I love a good pumpkin cake, whether it be a layer cake a loaf cake or cupcakes! There is just something so quintessentially fall about it and enjoy ...
I have been seeing everyone make all kinds of date bark on my social media so I finally decided to give it a try myself! The general idea is to lay ...
We recently went to a local apple orchard on the last warm weekend of the year and brought home loads of apples. They were all Honeycrisp and Sweet ...
We are getting into the final part of fall where the colors are starting to fade and it is getting more chilly. So I am soaking up every last sunn ...
I love making peanut brittle around the holidays. I remember my Grandparents always had peanut brittle around during Christmas and enjoying it as a ...
One of my favorite things to bake on a lazy weekend morning is cinnamon rolls. I was recently craving them so I decided to whip some up on the we ...
Made with spiced roasted butternut squash, black beans and creamy avocado mash, these butternut squash tacos are both delicious and easy to whip up! ...
This French lentil soup is delicious and so satisfying! Seasoned with fresh herbs like rosemary and thyme, it's full of savory flavor. It's also easy ...
This pumpkin risotto is rich, creamy and comforting! Seasoned with fresh sage and a hint of nutmeg, it's absolutely delicious and perfect as a fall m ...
This vegan cranberry sauce just a few minutes and small a handful of ingredients to make. Made with brown sugar, spices and orange juice, it's full o ...
This butternut squash tart is made with a flaky puff pastry crust topped with creamy cashew cheese, roasted butternut squash, garlic and sage. It's ...
If you love lasagna then you need to try these vegan lasagna roll ups! They're stuffed with creamy dairy-free spinach ricotta, smothered in zesty ma ...
This roasted garlic gravy is full of flavor and easy to make! It's absolutely perfect for holiday dinners and special occasions. One taste and you'l ...
Bay Bridge Next Level Burger – Beyond Burger + Fries Pride of Madeira Rad Radish – Elote Salad + Poke Bowl Pelican Downtown San Fra ...
Halloween decorations may still be gently swaying in the breeze, playfully teasing the onset of fall, but every serious cook and baker knows the truth ...
As a rule, I try not to play favorites. Whether we’re talking about animals, flowers, or food, it’s impossible to crown a winner across th ...
Bouldin Creek Cafe – Garden Breakfast Citizen Eatery – Eggs McCartney Dear Diary Coffee – Macchiato El Chilito – Beyond Pi ...
This may be a hot take, but I think it’s perfectly fine to skip the Thanksgiving roast, as long as there are potatoes on the table. Mashed, roas ...
Sizzling, hissing, and popping violently, char kway teow is a dish that truly does speak for itself. If you don’t hear it first, you’ll de ...
Rico Rico Vegano – Tacos Mike’s Killer Tamales – Rojo Tamales Double Trouble – Double Trouble Taco Counter Culture – ...
Thanksgiving may be in sharp focus with less than one week to go, but make no mistake: Hanukkah isn’t far behind. Darkness descends earlier with ...
It’s impossible for me to throw food away. I don’t say this to brag or as a point of pride, but by way of apology. If anything, it’s ...
It All Starts Here SF Paint the Void at East Cut Crossing The post Wordless Wednesday: It All Starts With Art appeared first on BitterSweet. ...
This allergy-friendly banana cream pie is an absolute delight and while perfect for summer, can be enjoyed any time of year! I’ve been working o ...
This plant-protein filled treat is great for breakfast all through squash season! The pumpkin chia pudding is made with silken tofu, then layered with ...
If you’re looking for a quality, homemade loaf of whole wheat bread that takes very little effort I’ve got you covered! It tastes great an ...
This single-layer cake is a fabulous alternative to your traditional pumpkin pie for the holidays. Topped with a lush, vegan, cream cheese frosting, t ...
This oven-baked, smoky tofu is made with a simple marinade of soy sauce or tamari, rice vinegar, and spices, including smoked paprika. You don’t ...
This pickled vegetable and smoky tofu sandwich is high protein and full of smoky and briny flavors. The sandwich includes crisp layers of pickled cucu ...
These are the best vegan pumpkin waffles! They have a super fluffy texture and a crispy exterior. The waffles are sweetened lightly, so that the flavo ...
This oven roasted eggplant with balsamic vinegar is my favorite simple way to prepare eggplant. It’s hands-off, flavorful, and versatile. You ca ...
This is a cozy, hearty vegan potato kale soup that features plant-based sausage for protein. It’s a one-pot recipe that’s as comforting as ...
This easy vegan pumpkin pasta is made with only eight ingredients?including plant-based cream cheese, which gives it a lovely, creamy consistency. It& ...
Vegan streusel topping will add crisp texture, sweetness, and a hint of cinnamon to the tops of your muffins, cakes, and pies. My go-to recipe takes o ...
This simple champagne vinaigrette is my favorite everyday dressing for salads. Champagne vinegar is pleasantly tart without being overly acidic. Musta ...
This is my favorite quick and easy butter lettuce side salad. It’s the perfect fresh, green accompaniment to any lunch or dinner. The salad feat ...
If you’ve ever wondered whether you can roast frozen frozen vegetables directly from the bag, then this recipe for roasted frozen cauliflower fl ...
This vegan apple pie with streusel topping is packed with thinly sliced apples and covered in a cinnamon-spiced layer of big, buttery crumbs. It’ ...
This hearty sheet pan butternut squash salad with kale is full of texture, color, and flavor! It’s festive and perfect for holidays and for shar ...
Before this recipe, the MB team was divided when it came to creamed corn. But things have changed. After making this version, it was unanimously decid ...
Navigating differing dietary preferences and needs can be challenging. But during the holidays" Extra challenging! If you’re feeling lost, ...
Move over pumpkin pie, there?s a new favorite in town: sweet potato pie! Okay, maybe not so new, BUT new to some of us. And we?ve all decided this one ...
Don?t take away our creamy, hearty Thanksgiving classics. But this new salad is amazing alongside them: It?s a fresh, bright, crunchy green salad with ...
Gluten-free vegan Wellington is perfect festive main dish! It uses a simple, almond flour pastry crust and a pecan lentil loaf for a show-stopping hol ...
The festive season is here! If you?re planning a menu for Diwali or any other seasonal gathering, I have a wonderful menu of no onion no garlic recipe ...
Kulfi Tiramisu – this Indian tiramisu fusion combines creamy, cardamom-scented kulfi Indian ice cream with coffee infused cake to create a show ...
Fragrant jackfruit biryani uses spiced jackfruit instead of meat to veganize this favorite dish! Baked means less active time of standing and sautéin ...
Need some vegan Thanksgiving side dishes to round out your meal" This collection of Thanksgiving sides has something for everyone! There are glut ...
This Indian spiced chickpea pecan meatloaf with fragrant Indian butter chicken-inspired gravy is a hit at the holiday table! If you?re looking to shak ...
This spinach puff pastry has a creamy saag(Indian greens curry) spiced filling. It?s an easy holiday finger food that your guests are going to absolu ...
Another part of my Thanksgiving spread! These addictive and perfect glazed carrots! Maple syrup, salt, black pepper and Garam masala makes for amazing ...
This is cranberry sauce chutney! And it?s baked in 1 pan so completely handsfree! Just add all ingredients including some green chili, cinnamon and G ...
Are you looking to create a show-stopping gluten-free vegan Thanksgiving menu" These vegan gluten-free Thanksgiving recipes have it ALL! I’ ...
