Muhammara is a very tasty spread for breads or dip for vegetables. We enjoyed it today on baguette slices with a tomato topping. Yield: 12-14 slices ...
Recipe : (1 Servings ) 1 cup frozen Strawberries (about 151 g ) 1 large ripe Banana, frozen ( about 115g ) 1 1/2 ...
Nothing says “vegan food is awesome†like serving up 15 dishes so delicious that your family?s convinced there?s some cooking magic at pla ...
This ultimate vegan vanilla cake is incredibly fluffy, moist, and decadently sweet, yet it’s completely vegan, dairy-free, gluten-free, and healthie ...
Greek salad, vegan garlic mayonnaise, Nuttolene and bread. Griechischer Salat, vegane Knoblauchmayonnaise, Nusspastete und Brot. ...
#donation_buttons td{ border:medium none; background: inherit !important; } #dona ...
Post sponsored by The American Pecan Council. See below for more details. Fall is an amazing time for salads. The crisp airs makes for the best green ...
Rich and cheesy tasting without a lick of cheese (and with plenty of nutritional yeast), this comforting and easy tomato and herb-drenched baked ...
Cajun Tofu Bowl with Cilantro Lime Rice. Baked Cajun Spiced Tofu, over greens, cilantro lime rice, and tomatoes. Easy Spicy Bowl. Vegan Gluten-free Nu ...
This is an exciting day! I’m sharing the black pepper cheesy mac and broccoli recipe from my friend Richa‘s second cookbook, Vegan Richa&# ...
By Lori Stultz, Communications Manager These two delicious Rice Crispy Treat recipes come from our friend Jenné Claiborne at Sweet Potato Soul. The f ...
By John Deetjen, Outreach Coordinator Globally Local London, Ontario?s vegan restaurant scene has been booming the past few years! This southern Onta ...
Hey friends! Happy Friday! I am super excited about this weekend. A beautiful fall weekend with no work and all play. This past month has been about f ...
Happy National Coffee Day! Ever notice how many vegan sweets and treats there are at mainstream coffee shops, other than Starbucks" I have. We ...
This recipes really calls out ?fall?! It is a lovely, smooth, mild flavorful soup that is warming and filling. Serving Size: 4 Ingredients: 4 cups r ...
I'm not vegan but one of the best realizations I've had over the years is that comfort food doesn't have to be heavy on the dairy. Sure, I love melte ...
It's pasta week!Well actually that's not true, but it's going to feel like pasta week because this is my second pasta of the week and I still have ano ...
I’m sure many of you are shocked to see that Brett and I did more than just eat on our Babymoon this summer. Yes, the first half of our trip wa ...
This curried lentil sweet potato soup is rich, flavorful, and requires about ten minutes of prep, followed by hours of gloriously fragrant simmering a ...
These mini vegan pumpkin almond cheesecakes are the perfect festive fall treat! Gluten-free graham cracker cookie crust is stuffed with a tangy, natur ...
No longer a foreign, slightly sinister block of bland austerity, tofu has finally come to enjoy mainstream acceptance. Many meatless meals are built u ...
Vegan burger and fried onions in a bun, with potato fries. Pommes mit veganem Burger und angebratenen Zwiebeln in einer Semmel. ...
Tabbouleh is the Mediterranean dish of bulgur wheat with finely-chopped parsley, lemon juice, and often mint and tomatoes as well. Over the years, I&# ...
I love a good pasta bake, but this isn't like most of my pasta bakes. They're usually really rich with a thick sauce, but this one is lighter. It's mo ...
It’s fully fall. Time for soups, stews, hearty casseroles, and even… planning for the holidays! I know, that sounds early, but we have Can ...
At some point this week the reality of a new semester and a busy season of work started to settle in, and I was hit with a mild(ish") case of ov ...
Spaghetti with mushrooms and peas in a creamy cashew sauce. Spaghetti mit Champignons und Erbsen in einer cremigen Cashewsoße. ...
When I first went vegan I became obsessed with every resource that could tell me how to stock my newly plant-based kitchen. From cookbooks to blogs to ...
Quesadillas have had a recent uptick in our household thanks to a high-energy toddler. It's one of my go-to lunches when were hanging out at home pri ...
All of the meals I ate this day came together so quickly thanks to some meal prepping at the beginning of the week. I really don’t like cooking ...
Fudgy chocolate chip-studded vegan brownies are topped with a layer of luscious cashew cheesecake to make this decadent and totally vegan fall dessert ...
Spicy fried tofu strips with tomato, onions, lettuce and vegan tsatsiki in tortilla wraps. Weizentortillas gefüllt mit angebratenen Tofustreifen, To ...
By Alex Bury, Organizational Development Consultant Ice cream nachos are really a ?thing.? I was in a gourmet ice cream store in Anchorage, AK last ...
You may have seen Victor Sjodin, VO’s Director of Outreach, sporting a shirt that reads, “Vegan. That’s Right.” Now you can h ...
Happy Monday! How was the start to your week" I was off today and busy developing a dark chocolate magic pudding. All I can say is it's divi ...
I've had self-saucing pudding at the back of my mind for years now. I always look them and think I have to make one of these magic puddings, but never ...
Sweet loves salty; salty loves sweet. Together, they give life to a far greater taste sensation than either could achieve individually. Even casual ba ...
Thank you Sacla for sponsoring this recipe! When you read “char-grilled aubergine”, you already know this recipe is gonna taste go ...
Noodles with lentils and vegetables. Spätzle mit Linsengemüse. ...
As I write, I am gazing out my kitchen window and watching a light rain fall over Portland. I can hear a soft pitter patter as the water pools around ...
Trader Joe’s Pumpkin Bread & Muffin Mix Although Trader Joe?s baking mixes usually call for snatching eggs from a bird, it?s easy to ...
It's soup time of year. The nights are drawing in and it's definitely getting colder. I've been fighting the temptation to put the heating on when it' ...
Smoky Sweet Potato Soup. Fall is my favorite time of year and sweet potatoes are one of my favorite veggies. So of course I had to make this healt ...
Single serve recipes seem so special to me. When I make recipes like this Single Serve Vegan Pumpkin Pancake, it shows that I’m willing to take ...
Lentils and mushrooms are simmered up with macaroni pasta and smoky, savory tomato sauce to make this easy and comforting vegan American goulash. Thi ...
These vegan fully loaded fall falafel bowls are the perfect meal to complement a brisk autumn day. Vegan pumpkin-lentil falafel are nestled into roomy ...
Even though it's officially fall, my refrigerator still has quite a bit of summer produce- especially summer squash and zucchini. And so, I thought i ...
Happy weekend! And to those of you who celebrated Rosh Hashanah this week, happy new year. I greeted the holiday with Isa‘s vegan challah from ...
This is an oil-free vegan mayonnaise substitute that works wherever mayo is used, thanks to the magic of cashews and aquafaba! A lot of my readers av ...
Greek salad, tomato and cannellini bean salad, guacamole, potato fries and bread. Griechischer Salat, Tomaten und Cannellini Salat, Avocadocreme, Pom ...
Post sponsored by Frontier Co-op. See below for more details. The first time I picked chard at the CSA, I was enamored with the beautiful color and t ...
In case you’re hungry for some edible precious gems of your own, I have a little gift to at least whet your appetite. Click around and you& ...
Potato, spinach and garlic bake with vegan sausages. Kartoffelauflauf mit Knoblauch und Spinat und veganen Würstchen. ...
By Kacy Franzen, Outreach Coordinator @lazygirlliving So easy, so yummy, and always a crowd pleaser. Mom?s Strawberry Pie Yields 8 slices. Ingredie ...
@Vdogfood “Being that wolves are mainly carnivores in the wild and ?share a common ancestor with dogs, many people have the preconceived notion ...
Hey friends! It’s time for my monthly cookbook review and GIVEAWAY. Today we will be taking a peak inside Celine Steen’s new beautiful boo ...
As summer begins to wind down, we have some summer plants still producing vegetables. We are always happy to harvest and will until the frost gets ser ...
These cheesy vegetable potato cakes were our dinner for tonight. I always cook simple food and share easy recipes, but these are definitely made with ...
Instead of titling this post “Babymoon: Vegan Food in Budapest, Hungary,” I really should call it “Burgers in Budapest” becaus ...
Hearty split peas and fragrant basmati rice are simmered up with fresh herbs and caramelized onions to create this cozy and flavorful Persian-inspired ...
Happy first day of fall! Time to embrace cooking and baking everything pumpkin. But how about apples" In the food and blogging world, fall = pump ...
Make your kid’s lunch FUN by creating your very own DIY Lunchbox Scratch Off Messages with Dole© Mixations. Just use a coin to scratch off the ...
Amazing Pesto Spaghetti with Vegan Meatballs made with Chickpeas. Vegetarian Chickpea Walnut “meatballs” over pesto pasta. Ready in 4 ...
Yum Here?s a delicious and easy-to-make lemon bar recipe. Lately, I’ve been obsessed with lemon desserts, and I?ve always loved coconut, so the ...
Seitan slices with mashed potato and salad. Gebratener veganer Fleischkäse mit Kartoffelbrei und Salat. ...
I was at a Blog Conference this last weekend, and during the Cocktail Party they had some of the most AMAZING Vegan Stuffed Mushrooms I’ve ever ...
Ready to smile" Check out all of these vegan goodies and happy moments at this year’s Natural Products Expo East in Baltimore EVERYone is g ...
This vegan harvest power bowl is packed with festive fall flair. Crispy Dr. Praeger’s Kale Puffs are nestled alongside tangy maple-lemon kale, n ...
This mildly sweet noodle pudding, made dairy-free, is a classic Jewish comfort food, and always welcome at celebrations such as the Jewish New Y ...
A fantastic side dish for many kinds of meals, especially Indian specialties, what makes this fruit and nut rice pilaf so fruity and nutty is tr ...
Aloo Gobi is a delectable Indian specialty that features cauliflower, potatoes, and usually peas in a mild, tomato base. I?m not sure my family ...
Marriage changes everything. Or, it changes nothing- It depends on who you ask. So much goes into a wedding, from the time and logistics to the pure ...
Produce is so abundant at this time of year that I’m not usually thinking about recipes like this one: pantry meals that make something out of ...
Sweet, roasted romano peppers, lemony giant couscous and harissa-braised chickpeas… this is a surprisingly simple supper that looks great ...
Thank you Potatoes USA for sponsoring this post. Make a delicious and convenient meal today with potatoes! Another huge plus is that potatoes are con ...
Happy Friday, friends! How are you on this fine September day" Me, I’m doing great! This weather makes my heart sing. And the change of sea ...
Vegan sushi is one of my favorite meals. It might sound like an oxymoron since sushi is basically synonymous with fish, but a veggie roll with avocado ...
All the meals I ate this day took about 10 minutes or less to prepare and tasted amazing! When it comes to cooking, I love to let my kitchen appliance ...
Sautéed veggies and taco spices are mixed up with a savory mix of blended tofu and seasonings and baked to tender perfection to make this flavor-pack ...
In many (if not most) Western diets, fermented foods aren’t very prevalent, and that?s something that should change! Pickling, fermenting ...
Individual avocado cups, studded with corn and crisp vegetables, are an easy alternative to an ordinary salad, or a nice first course. Double th ...
Apple pie + vegan + gluten-free pie crust = spectacular gluten-free vegan apple pie! When I was developing recipes for Let Them Eat Vegan, I was s ...
Vegan Pumpkin Coffee Cake with Pecan Crumb. Easy 1 Bowl Pumpkin Cake, topped with Chai Spice Pecan Streusel. Just 15 mins prep. Soft, Spiced, Deliciou ...
Mini burgers, Greek salad, baked potato, homemade vegan garlic mayonnaise and bread. Miniburger, griechischer Salat, gebackener Kartoffel, selbstgema ...
By Lori Stultz, Communications Manager Whether you?re preparing lunch in your kitchen or in a cramped dorm room, these Fresh Summer Rolls will hit the ...
Congratulations to Kennedy Fellmeth?winner of Meaningful Paw‘s Freedom For All t-shirt and Choose Dairy-Free tote. And thank you to Meaningfu ...
By Nzinga Young, Greater NYC Community Engagement and Events Coordinator At Vegan Outreach, volunteers are the some of the most important members of ...
Photo by BarnImages Giving up my business in 2008 was one of the hardest things I’ve ever had to do. It was like watching a life-long dream di ...
Plant-Based Sushi Made From Tomatoes Yep! Whole Foods Market is now serving vegan sushi! Andy Sasser, of Whole Foods Market, randomly stumbled across ...
After a few months of hot weather, it's just now beginning to feel like fall in the valley. Leaves are starting to drop and I just opened our windows ...
Happy Monday my friends.It's come around again hasn't it" It must be a sign of getting older that the week whizzes by, no make that the year!I do ...
Here?s a sandwich with substance ? these tempeh reuben hero sandwiches are delicious, high in protein, and even supply you with your healthy fer ...
Usually this time of year I share healthy plant-based lunches and back-to-school recipes, or tips for getting organized. This year, I’m doing on ...
This post is sponsored by The Little Potato Company. This healthy plant-based dinner is loaded with summer veggies, crispy seasoned Little Potatoes, ...
Question: I would like to become vegan and was told to transition gradually. I’m on a tight budget. I have been eating more vegetables lately b ...
Tagliatelle with a creamy leek, mushroom and spinach sauce. Tagliatelle mit einer cremigen Soße aus Lauch, Champignons und Spinat. ...
This September I’ve been starting my days off with a wonderful routine. I wake up early, an inevitable result of years of bread baking and child ...
I had the smart idea of serving hot spicy soup this week on a 30 C afternoon. But! I have heard that eating soup can actually cool you down on a hot ...
For months, maybe years, I’ve been making the same 5 Ingredient Adaptable Granola Bars (which I actually roll into balls and call energy bites) ...
Pan fried tofu and tender black lentils are simmered in spicy tomato sauce with creamy dairy-free yogurt to make this flavorful Indian-inspired vegan ...
Hearty pinto beans, fire roasted tomatoes, and lots of smoky and spicy seasonings go into this satisfying and delicious vegan tempeh chili. Tempeh is ...
Fluffy dairy-free biscuits are topped with savory mushroom and chickpea gravy to make this hearty comfort food breakfast. This vegan biscuits and grav ...
These vegan gf pumpkin lentil falafel are savory, spiced, and incredibly satisfying. Split red lentils and pumpkin purée serve as the base in these f ...
