Caramelized Onion Hummus Vegan Swiss Cheese Fondue Cashew Camembert Sweet, Smoky and Savory Butternut Squash Hummus  Finger Foods These little ni ...
Pumpkin Ginger Snaps. Vegan Pumpkin Ginger Cookies with gingerbread spices and pumpkin. Soft Fudgy Cookies. Vegan Recipe. Gluten-free option These Gin ...
This post is sponsored by Go Veggie. All opinions, as always, are 100% mine. I hate to be cliché but friends, PUMPKIN season is upon us! My first ...
Dazzle everyone at the table with vegan dishes so tasty, your carnivore friends won’t miss the meat. These 17 vegan hacks are about transformin ...
By Lauren Sprang, Board of Directors Secretary My heart is happy. But this isn?t about me. Or at least, not just me. It?s also about Kristin Van Epps ...
This asparagus polenta can be ready in about the time it takes to cook the polenta. It\'s also perfect for the still slightly cooler spring evenings. ...
During the winter months, we eat porridge and oats at least three times a week. I switch up the grains, change the produce, and use as many toppings ...
One of the reasons I tout cooking in small batches of components is because it makes meals super simple and fast. Take for example, this romesco pole ...
8 Spice Veggie Stir fry – Vegetable Masala Subzi. Use up the veggies to make this dry Veggie Stir fry with Indian Spices. Serve with Dal or Curr ...
While I wish I could take all the credit for the unique blend of flavors here, the inspiration for these Maple-Sriracha Roasted Brussel Sprouts ...
I’m not really sure what the difference is between a curry and a soup, but this dish ? built on red lentils and potatoes, with bright Thai curr ...
If you love hummus and the rich flavor of tomatoes, you?ll ADORE this simple sun-dried tomato hummus. It?s SO versatile, creamy, easy to make, and add ...
Do you ever accidentally buy too much of something, and realize that you need to use it up fast before it starts to go bad" Well, I have. I somet ...
I switched up my meals! You won’t see any chocolate zoats for breakfast or sweet potatoes for lunch in this post. I didn’t realize it u ...
Studded with sweet chocolate chips and topped with rich and creamy peanut butter buttercream frosting, you’d never guess these luscious chocola ...
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #SameSilkySmoothTaste #CollectiveBias I’ ...
This is a sponsored post written by me on behalf of Whole Earth Sweetener Co.. All opinions are 100% mine. This addictive caramel corn is drenched in ...
Crunchy, flavorful, savory? What?s not to love"! This Egyptian-inspired dukkah is a delicious and easy spice mix that adds instant flavor and nutritio ...
This is a great time of year for sandwiches and wraps. They’re quick and easy, which means that they free up time for me to take a walk on my ...
This Mexican Hash Brown Bowl was inspired by Rip Esselstyn and his Engine 2 Diet site and is SOOO good, especially with a drizzle of my New Mexican Re ...
Cozy up with this Chickpea Vegetable Noodle Soup – filled with vegetables and noodles and seasoned with Italian herbs for a delicious fall meal ...
During the fall, polenta is one of my comfort meals of choice. It\'s the perfect base for a myriad of flavors and toppings. Sometimes I go vegan, som ...
I am a bonafide New Mexico Green Chile addict…. (hey don’t judge…I DID live there for 10 years, waddya expect") And one of my ...
Bulgogi Roasted Spring Veggie Bowl. Spicy, sweet Korean Gochugaru blend roasted Cauliflower Mushroom Asparagus Bowl. Vegan Gluten-free Nut-free Recipe ...
