My name is Gloria Clay, and I won Vegan Outreach Mac Down Competition in Columbia SC. I was the only person who isn?t chef or an owner of a food ...
This post is sponsored by Querciabella. All opinions are 100% mine. Let’s talk about Valentine’s Day for a moment. For most my life I ...
Ah, fall in New England. Time to break out the flannel, crank up the ...
I’ve always been a little intimidated of trifles: they seemed to require a lot of careful layering, along with a special serving vessel. Plus, ...
Tuscan Pasta Salad with Lemon Garlic Herb Vinaigrette. Farfalle Pasta Salad with sun dried tomato, cucumber, spinach, vegan feta and Tuscan/Mediterran ...
Unicorn Pretzels: Whimsical. Magical. Ethereal. These three words describe what your kitchen will become if you make these incredibly creative tre ...
It is the time of year when everyone is getting excited for Girl Scout Cookies. I don\'t buy actual Girl Scout cookies anymore, because they are full ...
I\'ve mentioned before my weakness for fried food. It\'s definitely a group of foods I don\'t eat often and it\'s rare that I make anything fried at ...
Stop calling moussaka “Greek lasagna.†There’s no pasta, no marinara sauce, and cheese is minimal, at best. Moussaka, the national ...
Baked Chickpea Sweet Potato Curry – a one-pot wonder made in one casserole dish. So easy to make, so perfect for a quick weeknight dinner. No ...
Happy New Year!I hope 2017 brings you all health, happiness and success.It\'s time for the first No Croutons Required of the year.No Croutons Required ...
You’ve just stumbled upon the recipe for the BEST vegan peanut butter cookies ever. This recipe has received over 100 5-star reviews! Note: Th ...
We\'ve been eating a lot lighter, with more salads, baked potatoes, toasties and pasta salads in place of all the soup, dal and savoury bakes I was co ...
Doesn\'t that look good" It\'s my favourite lunchtime wrap. And when I say favourite, you can fill in the blanks and figure out I eat this a lot. It i ...
Ever since discovering the BEST method for crispy oven-baked tofu, we?ve been dreaming up other recipes using the same technique. Enter this PESTO var ...
My new cookbook is available for preorder! It’s out January 10th. Read all about it here. Fake Meat uses every vegan ingredient availab ...
These vegan scalloped potatoes are rich, decadent, and surprisingly easy to make! Layered with a silky cashew sauce and baked to perfection, you\'d n ...
Makes 16 wings photo styling by me, photo by Justin Limoges This recipe is from the Wings chapter of Fake Meat, and it’s the OG of vegan ...
Celebrate the dads in your life with a delicious, homemade meal! To help plan the menu, we’ve compiled our favorite plant-based Father’s ...
It was beautiful here in Minnesota last weekend! The sun was shining, it was warm enough for summer clothes and sandals and I even noticed some flo ...
Vegetable stews are in regular rotation in my house during the colder months. We love cozying up with a big bowl of portobello "beef" stew or smok ...
Move over pumpkin pie, there?s a new favorite in town: sweet potato pie! Okay, maybe not so new, BUT new to some of us. And we?ve all decided this one ...
Last May I quite coffee. At the time, it was a heartbreaking realization that my body and coffee did not get along. For a few months I resisted, switc ...