Sandwiches made with holiday leftovers are one of the best parts of Thanksgiving or Christmas. But why wait for leftovers to enjoy holiday sandwich ...
Last week I was experimenting with new cocktail ideas and stumbled onto this combination of rosemary + watermelon in addition to the traditional marga ...
The autumn leaves are in full color and the jack o’lanterns are popping up on every doorstep. That can only mean one thing! It’s time ...
No one will know that avocado replaces butter, cream, and eggs in this silky treat. Create an easy and elegant parfait by layering it with Van ...
I consider pine nuts to be special. Mostly because they are pretty expensive in my neck of the woods at most places where you buy them. So, I don ...
 It\'s no secret that human activity is changing the climate. For many, how to protect the environment can seem like a daunting task. In Octobe ...
Staring straight ahead with unfocused eyes, an expression of abject terror plastered across my face, the urge to escape grew stronger with every passi ...
With summer salad season fast approaching, lets get you hooked up with some more vegan salad dressings. If you’ve been following along, you ...
Rich, creamy, and bursting with savory flavor, this luscious New England style vegan clam chowder will warm your heart. This delicious and easy to mak ...
These gluten-free, almost raw vegan oatmeal raisin cookies with vanilla cashew buttercream are downright dreamy. A simple, nearly raw oatmeal cookie b ...
I?ve been sharing more recipes on instagram as a way of testing out what people might like to see as more permanent on the site. But, these green bean ...
[…] Dreena has been vegan for over 20 years, and decided to spread her message to the world: Plant Powered Kitchen […] ...
Hummus is traditionally prepared with chickpeas, however this hummus is prepared with edamame beans. Serve hummus with grilled pitas, tortilla c ...
We asked you all on Twitter what recipes you wanted to see for May and June, and the most popular request by far was Strawberry Shortcake! I like you ...
Last week I showed you my killer rub for making BBQ Tofu Burnt Ends, so this week let’s take that same rub and smoke something else on the ol ...
I am back at it with another recipe featuring my favorite new vegetable: the cauliflower! If you’re new, maybe you don’t know how mu ...
Tofu Achari “Paneer” – Tofu & Veggies in Achari Sauce made with Indian Pickling spices. Add chickpeas or more vegetables to make ...
Hi! Alberto here again. In case you didn?t read the previous post, I?ll put you in the picture: Iosune has got a cold and I?m in charge of publishing ...
This simple vegan pepperoncini hummus requires just four ingredients (plus s + p). Chickpeas are blended until smooth along with pepperoncini juice, t ...
Wednesday started off lovely here in Minnesota. I went for a run in the morning, and it was cool and refreshing outside, not a hint of moisture. ...
If you’re trying to eat more vegetables or to create more balanced and complete meals, these 15+ easy vegan vegetable side dishes are for you! ...
Saturdays have quickly become my favorite day here in Ireland. About 10 minutes from where my parents live is a local farmer’s market and itâ ...
