We\'ve been eating a lot lighter, with more salads, baked potatoes, toasties and pasta salads in place of all the soup, dal and savoury bakes I was co ...
Grill It If you\'re making grilled marinated tempeh, first make sure you\'ve cut your pieces to be nice and large so they don\'t fall through t ...
In the heat of the moment, or scorching rays of the sun, as it may be, it’s easy to get carried away. Serial shoppers and gadgeteers alike can ...
Do you remember Panera Bread" My wife LOVED their Broccoli Cheddar Soup, so I made a vegan version and then converted it to an Instant Pot Recipe! ...
Despite the recent influx of chocolate-covered features here on BitterSweet, I swear the trend is entirely unintentional. Given the festive season tha ...
Creamy, cheesy vegan soup that actually tastes like cheeseburger! Sounds strange, but tastes amazing. You’ve got to try it to believe it! Mak ...
No soup recipe repertoire is complete without a warm and hearty potato and leek soup! Rustic Potato Leek Soup  Save Print Prep time 10 mins Cook t ...
Ahhh that break was lovely!I hope you all had a fabulous Christmas, be that surrounded by family and friends or just some time to relax.I\'ve had a he ...
These lentil tahini wraps are a simple, tasty, and nourishing plant-based lunch! They incorporate nutritious vegetables and legumes, and they’r ...
If you wear these popular vegan shoes, stop wearing them immediately! Dr. Martens has announced a recall due to a substance in the lining of the boot� ...
If nothing else, the start of a new year gives us opportunity to think about where we’re coming from. Twelve months ago, as 2016 got underway, ...
There are tons of recipes out there for oven roasted chickpeas, but I question the need to turn the oven on for one, or even two can?s worth of ...
Potatoes, bell peppers and tender-melt-in-your-mouth chunks of eggplant are simmered up in a smoky paprika sauce to make this hearty and comforting ve ...
By Wendy Gabbe Day, Guest Contributor Raising Vegan Kids?Drink Your Greens! Green, leafy veggies are nutrient powerhouses! They’re full of vit ...
A simple yet flavorful South Indian Potato Pepper Stir-fry which is super addictive with loads of black pepper and a simple tempering /tadka. Serve th ...
Why has it been over 2 years since I last made a doughnut recipe for the blog!" My last doughnut recipe was in April of 2015 and it happens to be t ...
Yum Here?s a delicious vegan and gluten-free crispy cookie recipe. Enriched with matcha powder and coconut flavor, these yummy cookies are perfect fo ...
Fettuccine with Caramelized Onions, Greens and Vegan Feta – ish cheese. Easy Weeknight meal. Make the cheese ahead, then the dish is 1 Pot and 3 ...
I’m doing something a little bit crazy… I’m giving up coffee for the next 3 weeks. For the past year and a half, shortly after ...
Happy Monday, folks! I hope you all had a wonderful holiday weekend filled with many moments of gratitude. I spent a lot of Thanksgiving� ...
This vegan miso soup is delicious and comforting! Easy to make with just a handful of ingredients, it\'s the perfect starter for any vegan Japanese m ...
By John Deejten, Outreach Coordinator It’s freezing cold and snowing in Toronto, Canada, yet a crowd is gathered outside of a new restaurant w ...
Here on VegKitchen, reader come in droves for our posts on ginger-lemon tea, rooibos tea, and apple cider vinegar. These teas, infusions, and to ...
