Chickpea Chard and Potato Stew

Jump to Recipe | Print Recipe In cold weather, I have more or less a recipe formula that I use for dinners: vegetable, legume, starch. I?ve learned this from the greats. Mark Bittman has a table in How to Cook Everything (<-affiliate) titled ?Bean, Green, and Pasta Combos.? Deborah Madison includes a Potato and Chickpea […] The post ...

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