Creamy Millet Porridge with Roasted Strawberries

When it comes to morning porridge, I tend to stick with oatmeal (it?s the easiest to satisfy even the littlest member of the family). However, if I?m just cooking breakfast for myself, I make a cracked grain porridge. Running a grain in a coffee grinder or blender for a few pulses creates a mixture that will become lush without even trying. This ...

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