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Derniers Articles Vegetarian & Vegan Recipes


Weekend Reading, 11.19.20

A couple weeks ago, a reader passed along Carrie Arnold’s Saline?a most basic medical supply?is running short since manufacturing facilities were da...
19-11-2017 22:06

Creamy Vegan Cauliflower Corn Chowder

I mentioned last week that it’s a quiet Thanksgiving season for me. I keep meaning to test a new pie or make stuffed squash or mash potatoes or do s...
16-11-2017 22:03

Weekend Reading, 11.12.17

Early this week, I was flipping through Yoga Journal and found an article from the magazine’s archives, written by Keith Kachtick, about impermanen...
13-11-2017 22:07

Farro & Roasted Vegetables with Italian Salsa Verde

My mom and I haven’t quite finalized our Thanksgiving plans this year, but we know it’ll be relaxed, intimate, and it likely won’t involve any ...
09-11-2017 22:02

Wholesome Sweet Cherry Upside Down Cake

Each year, I work hard to mete out my excitement about holiday recipes and holiday cooking. The food, I think, is a lot like any other part of observ...
06-11-2017 22:02

Weekend Reading, 11.5.17

Just yesterday afternoon, I stumbled on meals in a time of struggle and scarcity. 2. Neuroscientist Gregory Berns has ...
05-11-2017 22:03

Emilie Raffa’s Everyday Sourdough & Spicy White B

I haven’t consciously marked many milestones in my life as a home cook. My learning curve has unfurled slowly and gradually: a day comes when somet...
02-11-2017 22:03

Weekend Reading, 10.29.17

Earlier this week, I mentioned that I’d been a little out of sorts. “Crabby” is actually the word I used to describe it to a friend, which in t...
29-10-2017 22:07

Richa Hingle’s Bombay Potatoes & Peas

Usually I do most of my cooking for the week over the weekend. This is a sensible strategy, except when it isn’t: sometimes grad school stuff piles...
28-10-2017 22:01

Hearty Vegan Chick’n & Bean Chili

I spent my first year as a newbie vegan trying each and every one of the available plant proteins. Beans and tofu weren’t new to me, but the others...
26-10-2017 21:59

Weekend Reading, 10.22.17

You may have heard that Google Maps just pulled an experimental feature that told users how many calories they’d burn if they walked to a destinati...
22-10-2017 22:05

Bombay Wraps with Apple Raisin Chutney & Quick Pickled

These Bombay wraps with apple raisin chutney & quick pickled onions are a great example of “semi-homemade” cooking, which I appreciate as a happy...
18-10-2017 22:02

Weekend Reading, 10.15.17

When people ask me why I’m vegan, the simplest answer I can give?and the one that I most often do give these days?is that veganism is my practice a...
15-10-2017 22:09

Vegan Pumpkin Spice Carrot Cake with Cream Cheese Frosting

A couple weeks ago, I found myself at a vegan restaurant pondering my dessert options. They had it all: a vegan souffl, pie, a chocolate blackout ca...
11-10-2017 22:10

Weekend Reading, 10.8.17

This week in my Strategies for Nutrition Education class, we spent a little time discussing Self Determination Theory. It’s a behavioral theory tha...
08-10-2017 22:05

Celine Steen’s Harira

There aren’t too many things I love more than a giant, hearty pot of soup, especially at this time of year. When that soup is packed with fiber and...
05-10-2017 22:02

Weekend Reading, 10.1.17

Happy October! I feel as though I’m constantly making remarks in these posts about how quickly time is flying, so I should probably just accept tha...
01-10-2017 22:10

Southwestern Sweet Potato Hash Brown & Black Bean Break

At some point this week the reality of a new semester and a busy season of work started to settle in, and I was hit with a mild(ish") case of overwhe...
28-09-2017 22:12

Weekend Reading, 9.22.17

Happy weekend! And to those of you who celebrated Rosh Hashanah this week, happy new year.I greeted the holiday with Isa‘s vegan challah from Supe...
24-09-2017 22:20

Braised Lentils on Toast

Produce is so abundant at this time of year that I’m not usually thinking about recipes like this one: pantry meals that make something out of noth...
21-09-2017 22:09

Perfect Vegan Pizza Margherita

This vegan pizza margherita changes everything. It’s definitely not my first homemade pizza, but it’s the best and the easiest one I’ve made, a...
18-09-2017 22:13

Weekend Reading, 9.17.17

Happy Sunday, friends. Hope the weekend has been good to you. My big news this week is that my new cookbook, Power Plates, is officially available fo...
17-09-2017 22:05

Crispy Vegan Cornmeal Waffles with Heirloom Tomato Peach Sal

I really love breakfast, but it’s probably the meal that I’m most happy to eat repetitively. A steady rotation of toast, tostadas, and oatmeal wo...
13-09-2017 22:11

Weekend Reading, 9.10.17

I brought a lot of food writing with me to Prague, including Julia Child’s My Life in France, Molly Wizenburg’s A Homemade Life, and Laurie Colwi...
10-09-2017 22:04

Roasted Butternut Squash, Zucchini & Arugula Pesto Past

It’s been cool enough in New York this week that I can begin to indulge my love of fall produce and cooking. It’s a piecemeal process, something ...
06-09-2017 22:08

Weekend Reading, 9.3.17

Two weeks ago, right after my summer courses ended, I spent some time getting to know Prague. It was a trip I had committed to this spring, fresh on...
03-09-2017 22:05

Old-Fashioned Vegan Banana Cake with Creamy Cashew Frosting

I have a thing for banana in baked goods?any baked goods. Cookies, cake, muffins, quickbread, blondies, you name it. I’ve always loved bananas, and...
31-08-2017 22:01

Asian Burger Summer Rolls with Spicy Hoisin Peanut Dipping S

I suspect I’m not the only one who’s feeling the change of seasons keenly this week. Some friends have mentioned to me that they’re feeling mel...
29-08-2017 22:03

Weekend Reading, 8.27.17

This is the last Sunday before the first day of my fall semester, which I can’t believe is here already; I’ve got my first class, Ethnic and Ther...
28-08-2017 22:03

Izy Hossack’s Falafel Smash

I turn to Izy Hossack’s blog, Top with Cinnamon, for delicious and vegan friendly recipes. But more often than that, I read it for culinary guidanc...
25-08-2017 22:08

Vegan Rigatoni Alla Norma

Last week, I mentioned that I sometimes struggle with the recipes or kitchen processes that are most intuitive. I guess the exception to this would b...
21-08-2017 22:06

Weekend Reading, 8.19.17

I wrapped up my summer coursework this week, including my Program Planning class, which was not exactly what I thought it would be. I was expecting u...
20-08-2017 22:00

Vegan Spelt Plum Galette

I’m not sure why it took me so long to get the hang of galettes, but I suspect that overthinking had a lot to do with it. Sometime back in June, I ...
16-08-2017 22:13

Weekend Reading, 8.13.17

I’ve been thinking a lot about change this week, how it creeps up unexpectedly and often without any help from us. For a while this past spring it ...
14-08-2017 22:05

Bulgur Stuffed Eggplants with Tamarind, Currants & Pine

I tend to forget that eggplants don’t really arrive in season until late summer, at least where I live. When they first show up at the farmers mark...
09-08-2017 22:07

Weekend Reading, 8.6.17

I’m just back from a short trip to D.C., where I was visiting family. I had just enough time to walk through my old neighborhood haunts, catch up w...
07-08-2017 22:00

Simple Sweet Potato & Roasted Red Pepper Soup

Soup has been the last thing on my mind this month, what with the heat and humidity. But we had a little burst of dry, breezy, and almost autumnal we...
04-08-2017 22:05

Mason Jar Trifles with Berry Swirl Ice Cream & Vegan Le

I’ve always been a little intimidated of trifles: they seemed to require a lot of careful layering, along with a special serving vessel. Plus, I di...
31-07-2017 22:02

Weekend Reading, 7.30.17

I’m shaking off the last aches and sniffles of a summer cold this morning, but my grumpiness about the cold is being offset by my delight in a beau...
30-07-2017 22:03

Chickpea Orzo with Homemade Roasted Tomato Sauce

I’ve been all about simple pasta dishes this summer. I still do plenty of batch cooking?stews, soups, hefty grain dishes, etc.?but now that I’m c...
28-07-2017 22:02

Mediterranean Pita Pockets with Kale Burgers & Roasted

Lending a hand at my mom’s last week got me thinking about quick, easy lunches. Lunch bowlsare my go-to at home, but they’re not an option unles...
25-07-2017 22:04

Weekend Reading, 7.23.17

I had every intention of sharing some food this week, but blogging (and a bunch of other things) got put on the back burner. My mom had a total knee ...
23-07-2017 22:07

Weekend Reading, 7.16.17

Some of you may have seen a story, which is now making the rounds, about the response that one employee got from her CEO when she let her coworkers k...
17-07-2017 22:04

America’s Test Kitchen Vegan Chocolate Chip Cookies

I suspected I’d be a fan of America’s Test Kitchen’s Vegan for Everybodythe moment I saw its title. Putting aside the fact that I’ve come to...
14-07-2017 22:02

Vegan Barley Greek Salad with Herbed Tofu Feta

Here’s what I love about summer salads: their freshness, color, and simplicity. The thing I don’t love about summer salads is that they’re ofte...
11-07-2017 22:03

Weekend Reading, 7.9.17

Last weekend I finally watched The Great British Baking Show. The inevitable happened: several days of non-stop biscuits, pies, pastries, cakes, ecla...
09-07-2017 22:05

Tofu Scramble Black Bean Vegan Breakfast Enchiladas

My breakfast game has been lacking for the last couple of weeks. I love creative, savory morning meals, but when things get busy I tend to default to...
06-07-2017 22:05

Vegan Blueberry Buckle

I had lots of ambitious notions about a blueberry dessert I’d make tomorrow, on the 4th of July. I’ll be hanging out with friends who are wonderf...
04-07-2017 22:07

Weekend Reading, 7.2.17

This week, I came across A consideration on the therapeutic power of photography. As the author notes, it can be easy to make light of how powerful i...
02-07-2017 22:01

Summer Pasta with Mushroom Scallops, Burst Cherry Tomatoes &

Tomato season is finally here, and I’m cheering for its arrival. My mother always likes to remind me that tomatoes were my favorite food as a kid; ...
29-06-2017 22:02

Weekend Reading, 6.25.17

This past week, I came across Luke O’Neil’s reflections on his struggle with exercise bulimia in Esquire. The article made me grateful that more ...
26-06-2017 22:04

Kathryne Taylor’s Best-Ever Guacamole with Toasted Pep

“Guacamole wasn?t on the original recipe list for this book. Too basic, I thought.” That’s what Kathryne Taylor–also known as Kate from her v...
23-06-2017 22:06

Weekend Reading, 6.18.17

I still remember my first semester of Orgo as a post-bacc student, when my friend Erin sat with me in the library and did her best to explain the con...
18-06-2017 22:03

Easy Spanish Quinoa & Chickpeas

It’s hard to believe that my first summer term will be over in just a couple weeks. Iknew two summer classes would be a lot to juggle when I regis...
15-06-2017 22:11

Weekend Reading, 6.11.17

I don’t have many photos of myself. If you were to enter my apartment, you’d find a few framed pictures of my mom and one of me at age eight or n...
11-06-2017 21:55

Simple Turmeric Rice Bowls with Quick Pickled Onions &

The turmeric rice is these bowls is one of my new favorite staples. It’s flavorful, versatile, and amazingly, it comes together in less than twenty...
05-06-2017 22:02

Weekend Reading, 6.4.17

In the last few months, I’ve been reminded of why we use expressions like “heartache” or “broken heart.” It’s something you forget once y...
04-06-2017 22:00

NYC Vegan’s Black and White Cookies

When I was growing up,my father would pick me up most Sundays and take me to church. We’d get lunch afterwards, usually at one of those iconic NYC...
02-06-2017 22:02

Fattoush Nachos with Crispy Za’atar Roasted Chickpeas

A couple days ago, I mentioned that I’ve been making an effort to share my food lately, to welcome friends into my home. This has me thinking abou...
31-05-2017 22:01

Weekend Reading, 5.29.17

Happy Memorial Day, to those of you who are celebrating, and happy Monday to those who aren’t. It’s gray and cold here today, but the city had su...
29-05-2017 22:07

Red Potato Salad with Creamy Cashew Dijon Dressing & Di

In my food science lab not too long ago, we made potato salad. Our professor noted that red potatoes are optimalfor potato salad due to their low st...
27-05-2017 21:56

Peanutty Stewed Black-Eyed Peas & Collard Greens

This was one of those dishes I really didn’t intend to share. It was born of necessity in the form of a mason jar full of black-eyed peas that I’...
24-05-2017 22:05

Weekend Reading, 5.21.17

Happy Sunday, friends. A lot of you have already tried this past week’s curried tahini pasta salad and given it a thumbs up, which makes me so happ...
22-05-2017 22:08

Curried Tahini Pasta Salad

The upside of exam season each spring, if there is one, is that it stokes my love of cooking. I usually spend the last few weeks of the semester livi...
16-05-2017 22:05

Weekend Reading, 5.14.17

Happy Sunday, all, and a very happy Mother’s Day to those of you who are celebrating today. This day has me thinking a lot about my mom and how gra...
14-05-2017 22:08

Vegan Dark Chocolate Cashew Cream Scones

Figuring out what and how to cook for my mom, who has a very different set of tastebuds frommine, has been a welcome challenge over the years. But e...
10-05-2017 22:05

Weekend Reading, 5.7.17

The process of clicking around in search of links for these weekend reading posts is always full of surprise and discovery. It’s often filled with ...
07-05-2017 21:59

Crispy Cauliflower Chimichurri Tacos

I’ve come to rely heavily on cauliflower when I’m sharing vegan food with family and friends. It seems to be a universal crowd pleaser: nutritiou...
03-05-2017 22:09

Weekend Reading, 4.30.17

Happy Sunday, everyone. I’ve spent most of this weekend putting finishing touches on theterm paper for my psychology class. Lots of work, but it...
01-05-2017 22:11

Individual Strawberry Chocolate Crisps

I love recipes that are good multitaskers. These delicious individual strawberry chocolate crisps make for a perfect afternoon snack, a super wholeso...
27-04-2017 22:00

Green Goddess Spring Socca

Socca is a lovely meal for anytime of year, but for whatever reason I’m always most compelled to make it in the springtime. It’s something about ...
24-04-2017 22:01

Weekend Reading, 4.22.17

Happy Earth Day, everyone! In honor of the day?in honor of our planet and the sentient creatures that inhabit it?I’m sharing a few articles about a...
23-04-2017 22:02

Slow Cooker Tomato White Beans

I know that I may have exhausted your interest in toast and toast toppings with Tuesday’s post,but I’m hoping you’ll have the bandwidth for on...
21-04-2017 22:05

Alexandra Stafford’s Peasant Bread & Six Tasty Ve

I’ve mentioned recently that I’m dippingmy toes (gradually) into the world of homemade bread making. Like a lot of home cooks, I’ve harbored a...
18-04-2017 21:58

Weekend Reading, 4.16.17

In the week since I wrote about heartache here on the blog,a lot of kind people have taken the time to share their own stories with me or simply off...
17-04-2017 21:59

Simple Vegan Spring Lemon Orzo Pasta Salad

I don’t tend to observe Easter with quite the same concentration of festive spirit that I bring to the winter holidays, but I do welcome its approa...
15-04-2017 21:57

Spicy Black Bean Kale Soup

Thank you all for the very kind comments on Sunday’s post?as well as some of the emails and messages I’ve gotten since then. I’m a little at a ...
13-04-2017 21:56

Weekend Reading, 4.9.17

This past Friday, Angelica Kitchen, one of New York’s oldest and most beloved vegan restaurants, closed its doors.The eatery had served seasonal, ...
10-04-2017 22:00

Green Goddess Club Sandwich

It’s occurred to me recently that there’s a serious shortage of vegan sandwich recipes on this blog. I’ve gotten into such a routine with my ve...
06-04-2017 22:02

Weekend Reading, 4.2.17

Happy Sunday, everyone.I’m settling back into the swing of things after a little departure this week: a couple days upstate, at my best friend’s...
02-04-2017 22:03

Tahini Mint Kale Salad

It’s beena really long time since I shared a kale salad recipe, but that doesn’t mean I haven’t been eating them as often as ever. This one di...
29-03-2017 22:04

Weekend Reading, 3.26.17

One of my favorite discoveries of 2017 so far (thanks to Twitter) is the work of Ashley C. Ford. I read and hear a lot about vulnerability these days...
26-03-2017 21:58

Easy Vegan Pizza Pasta Bake

In January, I resolved to get back into the swing of steady meal planning. I’ve made good on that promise, mostly. For the first time in a long tim...
23-03-2017 21:57

Weekend Reading, 3.19.17

I read Rachel O’Meara’s article on This New York Times profile of global efforts to halt cholera outbreaks dives into that paradox and highlights...
19-03-2017 22:02

Creamy Coconut Curried Green Lentils (& Bowls)

This is one of those recipes that began as one thing and became another. Promptedby a pound of green lentils that needed using, I started off with t...
15-03-2017 21:58

Weekend Reading, 3.12.17

A few weeks ago, one of my readers sent me a link to Steph Davis’ post “Love Dogs.” Ostensibly it’s the story of how Davis lost one companion...
13-03-2017 21:57

Smashed Kimchi Chickpea Salad

Once upon a time, I knew chickpea salad as a wholesome vegan alternative to chicken salad, a plant-based mainstay for sandwiches and wraps. Nowadays ...
09-03-2017 21:56

Cheesy Vegan Roasted Broccoli with Smashed Root Vegetables

There’s something so felicitous about a meal that wasn’t meant to be a meal, about a mishmash of ingredients that added up to something greater t...
07-03-2017 21:54

Weekend Reading, 3.4.17

Today’s the last day of NEDA week 2017, and this weekend reading roundup places special emphasis on ED stories, research, and reporting. Maybe it...
04-03-2017 21:56

NEDA Week 2017: It’s Time to Talk About It

In lieu of a regular weekend reading roundup this week, I’msharing a few words to help commemorate NEDA week, an annual event that’s intended to...
01-03-2017 22:03

Creamy Chickpea Miso Vegetable Stew

Since the new year, I’ve made good on my intention to dive back into meal planningand batch cooking. I spent most of last year immersed in recipe ...
23-02-2017 21:56

Weekend Reading, 2.19.17

I got into a long conversation about adventures the other day. I was chatting with a friend–a friend who happens to fit my very definition of an ...
19-02-2017 21:57

Chai Spiced Carrot Almond Muffins

Most of the recipes featured on Valentine’s day involve ribbons of chocolate, swirls of frosting, or heart-shaped cookie cutters. I love thesereci...
14-02-2017 22:03

Weekend Reading, 2.12.17

There are so many new plant-based products and business these days that it’s difficult to keep track of what’s up-and-coming. It seems as though ...
12-02-2017 22:26

Tess Masters’ Gentle Lentils with Basil-is-the-Bomb Sa

As I write, the wind is howling outside of my window, blowing flurries of snow off tree branches. I woke up to a winter wonderland this morning, whic...
10-02-2017 22:08

Sweet Potato Bulgur Citrus Salad

I was flipping through some old photos the other day, and I caught a glimpse of some of the summery lunch bowls that had made it onto my Instagram fe...
08-02-2017 21:59

Weekend Reading, 2.5.17

I heard a saying the other day: “worrying is like praying for bad things to happen.” I can’t figure out how I feelabout it. My immediate react...
06-02-2017 21:55

Vegan Butternut Black Bean Nachos

I’ve never been a big football person, but I’ve always been close to or lived with someone who was. I was a reluctant spectator for a while, but ...
01-02-2017 22:00

Weekend Reading, 1.29.17

Last weekend, Imentioned that I have a tendency to try tofix or manage difficulties assoon as they arise. This can be a good thing, at least when ...
30-01-2017 21:58

Ashley Melillo’s Easy Does It Sunday Evening Chili

Istarted reading Blissful Basil, Ashley Melillo’svibrant food blog, a couple years ago. I was struck by Ashley’screativityand attention to de...
27-01-2017 22:00
 



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Today’s blog post shares my recommendations on what to include on a plant-based shopping list. This plant-based shopping list isn’t just for beginners; it is also a good reminder to all vegans about getting back to the basics of what a whole... -
Meat Free Mondays - 7 Spectacular Veggie Recipes

Meat Free Mondays - 7 Spectacular Veggie Reci...

Happy Monday! How are you"I\'ve had a good week. I was at work Monday and Tuesday then I had the rest of the week off with Cooper. It was great to spend some proper time with him. We spent time in our favourite book shop, went out for lunch,... -
Maple Dijon Vegan Cheese Ball

Maple Dijon Vegan Cheese Ball

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How to Make Plant-Based Sausage Crumbles

How to Make Plant-Based Sausage Crumbles

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NMP#46: Creating Healthy Plant-Based Cheese with Julie Piatt

NMP#46: Creating Healthy Plant-Based Cheese w...

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34 Best Plant-Based High-Fiber Foods

34 Best Plant-Based High-Fiber Foods

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Yummy NYE

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