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Derniers Articles Vegetarian Recipes


Perfect Vegan Pizza Margherita

This vegan pizza margherita changes everything. It’s definitely not my first homemade pizza, but it’s the best and the easiest one I’ve made, a...
18-09-2017 22:13

Weekend Reading, 9.17.17

Happy Sunday, friends. Hope the weekend has been good to you. My big news this week is that my new cookbook, Power Plates, is officially available fo...
17-09-2017 22:05

Crispy Vegan Cornmeal Waffles with Heirloom Tomato Peach Sal

I really love breakfast, but it’s probably the meal that I’m most happy to eat repetitively. A steady rotation of toast, tostadas, and oatmeal wo...
13-09-2017 22:11

Weekend Reading, 9.10.17

I brought a lot of food writing with me to Prague, including Julia Child’s My Life in France, Molly Wizenburg’s A Homemade Life, and Laurie Colwi...
10-09-2017 22:04

Roasted Butternut Squash, Zucchini & Arugula Pesto Past

It’s been cool enough in New York this week that I can begin to indulge my love of fall produce and cooking. It’s a piecemeal process, something ...
06-09-2017 22:08

Weekend Reading, 9.3.17

Two weeks ago, right after my summer courses ended, I spent some time getting to know Prague. It was a trip I had committed to this spring, fresh on...
03-09-2017 22:05

Old-Fashioned Vegan Banana Cake with Creamy Cashew Frosting

I have a thing for banana in baked goods?any baked goods. Cookies, cake, muffins, quickbread, blondies, you name it. I’ve always loved bananas, and...
31-08-2017 22:01

Asian Burger Summer Rolls with Spicy Hoisin Peanut Dipping S

I suspect I’m not the only one who’s feeling the change of seasons keenly this week. Some friends have mentioned to me that they’re feeling mel...
29-08-2017 22:03

Weekend Reading, 8.27.17

This is the last Sunday before the first day of my fall semester, which I can’t believe is here already; I’ve got my first class, Ethnic and Ther...
28-08-2017 22:03

Izy Hossack’s Falafel Smash

I turn to Izy Hossack’s blog, Top with Cinnamon, for delicious and vegan friendly recipes. But more often than that, I read it for culinary guidanc...
25-08-2017 22:08

Vegan Rigatoni Alla Norma

Last week, I mentioned that I sometimes struggle with the recipes or kitchen processes that are most intuitive. I guess the exception to this would b...
21-08-2017 22:06

Weekend Reading, 8.19.17

I wrapped up my summer coursework this week, including my Program Planning class, which was not exactly what I thought it would be. I was expecting u...
20-08-2017 22:00

Vegan Spelt Plum Galette

I’m not sure why it took me so long to get the hang of galettes, but I suspect that overthinking had a lot to do with it. Sometime back in June, I ...
16-08-2017 22:13

Weekend Reading, 8.13.17

I’ve been thinking a lot about change this week, how it creeps up unexpectedly and often without any help from us. For a while this past spring it ...
14-08-2017 22:05

Bulgur Stuffed Eggplants with Tamarind, Currants & Pine

I tend to forget that eggplants don’t really arrive in season until late summer, at least where I live. When they first show up at the farmers mark...
09-08-2017 22:07

Weekend Reading, 8.6.17

I’m just back from a short trip to D.C., where I was visiting family. I had just enough time to walk through my old neighborhood haunts, catch up w...
07-08-2017 22:00

Simple Sweet Potato & Roasted Red Pepper Soup

Soup has been the last thing on my mind this month, what with the heat and humidity. But we had a little burst of dry, breezy, and almost autumnal we...
04-08-2017 22:05

Mason Jar Trifles with Berry Swirl Ice Cream & Vegan Le

I’ve always been a little intimidated of trifles: they seemed to require a lot of careful layering, along with a special serving vessel. Plus, I di...
31-07-2017 22:02

Weekend Reading, 7.30.17

I’m shaking off the last aches and sniffles of a summer cold this morning, but my grumpiness about the cold is being offset by my delight in a beau...
30-07-2017 22:03

Chickpea Orzo with Homemade Roasted Tomato Sauce

I’ve been all about simple pasta dishes this summer. I still do plenty of batch cooking?stews, soups, hefty grain dishes, etc.?but now that I’m c...
28-07-2017 22:02

Mediterranean Pita Pockets with Kale Burgers & Roasted

Lending a hand at my mom’s last week got me thinking about quick, easy lunches. Lunch bowlsare my go-to at home, but they’re not an option unles...
25-07-2017 22:04

Weekend Reading, 7.23.17

I had every intention of sharing some food this week, but blogging (and a bunch of other things) got put on the back burner. My mom had a total knee ...
23-07-2017 22:07
 



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Quick Lentil and Kidney Bean Curry Dinner

Quick Lentil and Kidney Bean Curry Dinner

Not long ago, we presented a delicious shortcut recipe, Instant Lentil and Kidney Bean Curry, inspired by the classic combo from Indian cuisine.One of the many full-flavored Indian simmer sauces available these days makes the meala breeze... -
10 Easy Jcama Recipes You’ll Love

10 Easy Jcama Recipes You’ll Love

Jcama is aroot vegetable that’s native to the American Southwest. Pronounced HICK-a-mah, until the last decade or so it wasn?t easy to find outside that region. Now it’s more widely available well-stocked supermarkets and produce... -
Vegan Oatmeal Blondies with Cinnamon Almond Butter Glaze

Vegan Oatmeal Blondies with Cinnamon Almond B...

These gluten-free, vegan oatmeal blondies with cinnamon almond butter glaze require just 10 ingredients (plus sea salt). A dense, gooey blondie is made with a combination of coconut sugar, almond butter, oat flour, rolled oats, cinnamon, and almond... -
Smoky Roasted Tomato, Black Bean + Polenta Soup

Smoky Roasted Tomato, Black Bean + Polenta So...

I had the smart idea of serving hot spicy soup this week on a 30 C afternoon. But! I have heard that eating soup can actually cool you down on a hot day, so there’s that. Beads of sweat were still forming at our noses though, so who knows... -
NYC-Style Street-Cart Pretzels

NYC-Style Street-Cart Pretzels

Soft street-cart pretzels have been sold on the streets of New York City since at least the 1820s, and now, here’s a recipe you can make at home. Today, they’re still sold from ubiquitous metal carts found all over Manhattan and always... -
Cake Batter Ice Cream Sandwiches

Cake Batter Ice Cream Sandwiches

By Lori Stultz, Communications Manager I think we can all agree that, when it comes to sweets, cake batter flavored anything is delicious?and that includes ice cream! Rabbit and Wolves was my inspiration for this recipe, but I adapted it just a... -
Vegan GF Pumpkin Lentil Falafel

Vegan GF Pumpkin Lentil Falafel

These vegan gf pumpkin lentil falafel are savory, spiced, and incredibly satisfying. Split red lentils and pumpkin pure serve as the base in these festive fall patties. They get pulsed with a flavorful mixture of fresh herbs, aromatic spices, oat... -
Using Seasonal Organic Produce: Tips for Health and Pleasure

Using Seasonal Organic Produce: Tips for Heal...

In your mind, visualize the supermarket you frequent. Put yourself in the produce department. Think summer. Now think winter. Does it look much different" Any different" Now imagine yourself in the restaurants you frequent. It?s fall, and... -
Vegan Biscuits & Gravy

Vegan Biscuits & Gravy

Fluffy dairy-free biscuits are topped with savory mushroom and chickpea gravy to make this hearty comfort food breakfast. This vegan biscuits and gravy will knock your socks off! A couple of weeks ago I asked everyone on my Facebook page what... -

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