Wild Garlic Pesto

Wild garlic leaves are a really special treat only available in early spring and we are lucky to have some in our herb garden. They have a lovely delicate garlic flavor and are useful in many recipes. Yield: 1 cup Ingredients: 3 cups wild garlic leaves ? – ½ cup ground almonds ¼ cup olive oil 2 tablespoons lemon juice ¼ teaspoon dry must...

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