What I Ate this Week #4: Plant Based Meal Ideas

Vegetarian and vegan recipes News / theconscientiouseater
Autor: theconscientiouseater Publicado el: 05/01/2018
What I Ate this Week #4: Plant Based Meal Ideas

Wednesday was a rollercoaster of a day, hence why I’m posting this week’s “What I Ate This Week” post today. I’ll be posting another pregnancy update soon sharing all the details, but basically at one point on Wednesday we thought we had to go straight to the hospital to be induced. Everything ended up working out, bu...
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  • Fecha de publicación: 05-01-2018

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BEST CHOCOLATE COVERED STRAWBERRY SMOOTHIE (VEGAN)

Recipe : (1 Servings ) 1 cup frozen Strawberries (about 151 g ) 1 large ripe Banana, frozen ( about 115g ) 1 1/2 ...