Creamy Tomato Coconut Red Lentils

I made this recipe last week at the tail end of a persistent winter cold?one that hung around aggressively for ten days, rather than the five or six I’m used to for that kind of illness. I was tired and congested, and I craved something nourishing, hearty, and?to use a word that a friend recently reminded me of?gloppy. These creamy tomato coc...

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