1 de junio de 2023

Vegan Strawberry Jalapeno Gelato

Vegan Strawberry Jalapeno Gelato is a unique and delicious dessert that combines the sweetness of strawberries with the spiciness of jalapenos. The combination of these two flavors creates a creamy and flavorful gelato that is sure to please even the pickiest of eaters. This vegan treat is perfect for any summer night or special occasion. The creamy texture and unique flavor will have your guests begging for more!

Ingredients

To make this vegan strawberry jalapeno gelato, you will need the following ingredients:

1 cup of frozen strawberries
1 jalapeno pepper, finely diced
1/2 cup of organic sugar
1/2 cup of coconut cream
1 teaspoon of vanilla extract
1/4 teaspoon of sea salt

Preparation

Begin by adding the frozen strawberries and jalapeno peppers to a food processor. Pulse until the strawberries and peppers are finely chopped. In a separate bowl, combine the sugar, coconut cream, vanilla extract, and sea salt. Mix until all of the ingredients are fully combined.

Next, add the chopped strawberries and jalapeno peppers to the sugar mixture. Stir until all of the ingredients are fully incorporated. Once combined, transfer the mixture to an ice cream maker. Follow the instructions on the ice cream maker to churn the gelato.

Once the gelato has reached the desired consistency, transfer it to an airtight container. Place the container in the freezer and freeze for at least 4 hours. After 4 hours, the gelato is ready to serve. Enjoy!