Recipe : (1 Servings ) 1 cup frozen Strawberries (about 151 g ) 1 large ripe Banana, frozen ( about 115g ) 1 1/2 ...
This Aloo Gobi tastes just as delicious as the restaurant version - and you won\'t believe how easy it is to make this popular Indian potato and cauli ...
Do you remember Panera Bread" My wife LOVED their Broccoli Cheddar Soup, so I made a vegan version and then converted it to an Instant Pot Recipe! ...
Stop calling moussaka “Greek lasagna.†There’s no pasta, no marinara sauce, and cheese is minimal, at best. Moussaka, the national ...
Today we are sharing our favourite oatmeal cookies, which also happen to be pretty darn healthy. These little guys are vegan, gluten-free and have n ...
Adding chia seeds to your regular hot oatmeal will boost the nutrition and keep you full longer! These are 3 of our favourite chia oatmeal reci ...
This was my first time trying quinoa for breakfast and I was amazed how well it works as a porridge. Substituting quinoa for traditional oatmeal amps ...
Summer has kind of taken hold of our lives the past little while and I just started a new job last week so things have been a crazy around here, hen ...
Mini Vegan Cheesecakes! Three words that are very deserving of an exclamation mark. I have been wanting to perfect this recipe for almost a full y ...
Black pepper ….in cookies"" It’s happening. We’ve kicked these vegan double chocolate chip co ...
I was initially skeptical of this idea of Mr. Pea’s… I mean, seriously, making your own dinner rolls" making your own vegan dinner rolls" ...
This luxurious vegan mushroom barley risotto is my new go-to recipe for special occasion dinners. It’s silky and rich without any of the chee ...
You know when you first discover a new recipe and can’t stop making it" That is me with these Mini-Mason Jar Peanut Butter Banana Overnight O ...
Pineapple and banana are a pretty classic tropical smoothie combination, but I’ve mixed things up a bit this week by adding turmeric. I� ...