2016 was a year that FLEW by for me. All things career, personal life, home ownership, and more kept me on a busy schedule throughout the year. I jug ...
These Vegan Tofu Nuggets are baked and not fried and taste just like Southern fried chikin with my secret marinade & spice mix! Nutfree Glutenfree ...
Recipe : (1 Servings ) 1 cup frozen Strawberries (about 151 g ) 1 large ripe Banana, frozen ( about 115g ) 1 1/2 ...
This Aloo Gobi tastes just as delicious as the restaurant version - and you won\'t believe how easy it is to make this popular Indian potato and cauli ...
This is my husband’s favourite meal. I make it once a week without fail. It’s flavourful and packed with plant-based protein and green v ...
Although I eat a lot whole grains, vegetables and legumes throughout the day, I have a bad habit of having something sweet after both lunch and dinner ...
Indian food is my absolute favourite type of cuisine – it’s so colourful, fragrant and flavourful. Plus, it’s most commonly vege ...
Happy Thursday friends! One more sleep until the weekend! And if you are Canadian – it’s almost the long weekend! Originally, Jesse and ...
I have some exciting news to share! After a lot of soul searching and self reflection, I have decided to enrol in the Professional Culinary Nutrition ...
Sometimes all I crave in a huge salad filled with delicious greens, crunchy vegetables and a simple vinaigrette. This is especially so after a long wi ...
It’s been a while since I last posted. My absence was not anticipated. To be honest, I had taken some time off from work this summer to get so ...
I may be a bit late to the asparagus game this spring, but you really cannot blame me. I mean, it snowed here yesterday in Winnipeg! It was a bit of a ...
Just a quick post to say “Happy Mother’s Day†to all of the lovely mommas, mommas-to-be and animal mommas out there! A very special ...
Jesse and I cancelled cable TV this past week. As much as I adore getting lost in a captivating drama (ie. Homeland) or binge watching an adorable com ...