Easy No-Bake Granola Bars

Easy No-Bake Granola Bars

Easy No-Bake Granola Bars

Granola bars are a delicious snack that are easy to make and can be enjoyed any time of the day. With this Easy No-Bake Granola Bars recipe, you can whip up a batch of tasty treats in no time, all without having to turn on the oven. These bars are vegan and vegetarian-friendly and packed full of nutritious ingredients like oats, nuts and dried fruit.

These bars are great for any occasion, and you can customize them with your favorite mix-ins. Whether you’re looking for a quick snack for on-the-go or a tasty treat to share with friends, these no-bake granola bars are sure to please.


  • 2 cups old-fashioned rolled oats
  • 1/2 cup shredded coconut
  • 1/2 cup chopped nuts (such as almonds, walnuts, pecans, or peanuts)
  • 1/2 cup dried fruit, chopped (such as raisins, cranberries, or cherries)
  • 1/4 cup honey
  • 1/4 cup nut butter (such as almond or peanut butter)
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon ground cinnamon


Line an 8×8 inch baking pan with parchment paper.

In a large bowl, combine the oats, coconut, nuts, and dried fruit.

In a small saucepan, heat the honey and nut butter over low heat until it’s melted and combined. Remove from the heat and stir in the vanilla extract and cinnamon.

Pour the honey mixture over the oat mixture and stir until everything is well combined.

Pour the granola mixture into the prepared baking pan and spread it out evenly. Use a spatula to press the mixture firmly into the pan.

Place the pan in the refrigerator and allow it to cool and set for at least one hour.

Once the bars are set, remove them from the pan and cut them into bars. Store them in an airtight container in the refrigerator for up to one week.

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