Susan’s Panzanella with Grilled Eggplant, Polenta & Vegan Parmesan

Vegetarian and vegan recipes News / moreveganblog
Autor: moreveganblog Publicado el: 15/11/2016
Susan’s Panzanella with Grilled Eggplant, Polenta & Vegan Parmesan

Of course, in Tuscany, the locals probably wouldn’t call this panzanella because of all the untraditional ingredients, but that would be their loss because it tastes awesome sauce.  And it’s gluten-free.  And it’s got grilled eggplant.  And it’s topped with vegan parmesan.  What"  Your mouth is watering alre...
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  • Fecha de publicación: 15-11-2016

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